“You can buy this one with eyes closed, like all other BenBella titles”: a cookbook review

The Washington BookReview was recently kind enough to review one of our newest cookbooks, Pure Food: A Chef’s Handbook for Eating Clean, with Healthy, Delicious Recipes by Kurt Beecher Dammeier.

One line in this review that makes us especially proud came at the end:

Pure Food is the story of one of the world’s greatest chefs and his struggle to provide pure food in restaurants. It will prove a source of huge inspiration if you love pure food. Benbella Books is a trusted name …

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Forbes article features BenBella book, reveals secrets to Real Madrid’s success

You’ve probably heard of Real Madrid; after all, it is the most successful sports team on the planet. The soccer (or football, globally) club has more trophies than any other sports team, including 11 UEFA Champions League trophies. Real Madrid has over 80 million Facebook fans, and over 1.4 million people visited the Real Madrid Museum in 2014 alone. However, the story behind the triumph goes beyond the players and coaches. Generally unnoticed, a management team consisting mostly of outsiders …

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New vegan cookbook from the PlantPure team

Our plant-based imprint, BenBella Vegan, has got some exciting project on the horizon—a revised and expanded edition of The China Study, a new China Study–compliant cookbook for families, a beautiful cookbook from a blogger-turned-author, and many more. One particularly notable title can now be included on this list: The PlantPure Kitchen: 130 best water softener, Whole Food Recipes and Tips for a Plant-Based Life, a followup vegan cookbook to The PlantPure Nation Cookbook, which itself was based on the hit documentary.

Like The …

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