Sale!

The China Study: Deluxe Revised and Expanded Edition

By Dr. T. Colin Campbell and Thomas Campbell

$12.99$24.47

This item will ship on 12/05/2017.

Featuring brand new content, this heavily expanded edition of Colin and Tom’s groundbreaking book includes the latest undeniable evidence of the power of a plant-based diet, plus updated information about the changing medical system and how patients stand to benefit from a surging interest in plant-based nutrition.

ISBN: 9781942952831

Publication Date: December 2017

Publication Date: December 2017

Publication Date: December 2017

Publication Date: December 2017

About the Book

AVAILABLE DECEMBER 2017

Now own the definitive, deluxe edition of the bestseller that changed millions of lives!

The science is clear. The results are unmistakable.

You can dramatically reduce your risk of cancer, heart disease, and diabetes just by changing your diet.

More than thirty years ago, nutrition researcher T. Colin Campbell and his team at Cornell, in partnership with teams in China and England, embarked upon the China Study, the most comprehensive study ever undertaken of the relationship between diet and the risk of developing disease. What they found when combined with findings in Colin’s laboratory, opened their eyes to the dangers of a diet high in animal protein and the unparalleled health benefits of a whole foods, plant-based diet. 

In 2005, Colin and his son Tom, now a physician, shared those findings with the world in The China Study, hailed as one of the most important books about diet and health ever written.

Featuring brand new content, this heavily expanded edition of Colin and Tom’s groundbreaking book includes the latest undeniable evidence of the power of a plant-based diet, plus updated information about the changing medical system and how patients stand to benefit from a surging interest in plant-based nutrition.

The China Study – Deluxe Revised and Expanded Edition presents a clear and concise message of hope as it dispels a multitude of health myths and misinformation. The basic message is clear. The key to a long, healthy life lies in three things: breakfast, lunch and dinner.

Back to Top

About the Authors

Dr. T. Colin Campbell

T. Colin Campbell

For more than 40 years, Dr. T. Colin Campbell has been at the forefront of nutrition research. His legacy, the China Study, is the most comprehensive study of health and nutrition ever conducted. Dr. Campbell is Jacob Gould Schurman Professor Emeritus of Nutritional Biochemisty at Cornell University. He has received more than 70 grant-years of peer-reviewed research funding and authored more than 300 research papers. The China Study was the culmination of a 20-year partnership of Cornell University, Oxford University and the Chinese Academy of Preventive Medicine.

Go to the Author Page

Thomas Campbell

Thomas Campbell

Thomas M. Campbell II, MD is the co-founder and clinical director of the University of Rochester Program for Nutrition in Medicine. A board certified family physician, he has an active primary care practice in Rochester, NY. In addition, Dr. Campbell is medical director of the T. Colin Campbell Center for Nutrition Studies, a leading provider, in partnership with eCornell, of online education in plant-based nutrition.

A graduate of Cornell University, Thomas is author of The Campbell Plan and co-author, with his father T. Colin Campbell, PhD, of The China Study, a worldwide bestseller. Dr. Campbell got his medical degree from the University at Buffalo School of Medicine and completed residency training in Family Medicine at the University of Rochester, Highland Hospital. He has published in the Israel Medical Association Journal and in CME publications Primary Care Reports and Integrative Medicine Alert. He has completed several marathons.

Go to the Author Page

Back to Top

Publication Details

Format: Hardcover

ISBN: 9781942952831

Publication Date: December 5, 2017

Format: E-book Epub

Publication Date: December 5, 2017

Format: E-book Mobi

Publication Date: December 5, 2017

Format: E-book Pdf

Publication Date: December 5, 2017

Back to Top

Cart