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The Friendly Vegan Cookbook

By Toni Okamoto and Michelle Cehn

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Description

COMING OCTOBER 2020

The founder of World of Vegan and the author of Plant-Based on a Budget have teamed up to create the ultimate kitchen resource for longtime vegans and the veggie-curious alike, with 100 foolproof, flavor-forward recipes.

Eating vegan doesn’t have to mean a lifetime of bland veggie burgers and boring salads—nor does it have to make every shared meal a source of stress. As all plant-based eaters with omnivore friends know, when it comes time to please a crowd, the pressure in on. You want to serve delicious, memorable dishes, and you’re also well-aware that many will be skeptical of vegan food measuring up to their favorites.

Enter Michelle Cehn and Toni Okamoto, friends and two of the most trusted figures in the online vegan community. Through their web presences and cookbooks, the two have helped hundreds of thousands of people make living vegan easy, fun, and delicious. Michelle and Toni share 100 amazing recipes for satisfying meals, snacks, and treats, designed for both the veggie-curious and longtime vegans looking for a trusted recipe resource. 

In The Friendly Vegan Cookbook, you’ll find rigorously tested, no-fail recipes including favorites such as:

  • Fettuccine Alfredo
  • Sushi
  • Pot Pie
  • French Onion Soup
  • Nachos and Cheese Sauce
  • Polenta Pizza Bites
  • Breakfast Burritos
  • Pop Tarts
  • Chocolate Pudding 
  • Berry Cobbler

Michelle and Toni also share their go-to kitchen tip to make meal planning a breeze, helpful shopping lists, and directions for making your own staples—nut milks, dressings, pasta sauces, breads, and vegan meats. The Friendly Vegan Cookbook is filled with meals that will become your new favorites and go-to staples for when you have meat-eaters to impress. Because amazing food should be shared.

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About the Authors

Toni  Okamoto

Toni Okamoto is the founder of Plant-Based on a Budget, the popular website and meal plan that shows you how to save dough by eating veggies. She’s also author of the Plant-Based on a Budget cookbook, The Super Easy Vegan Slow Cooker Cookbook, and the co-host of The Plant-Powered People Podcast. Okamoto’s work has been profiled by NBC News, Parade Magazine, and she’s a regular presence on local and national morning shows across the country, where she teaches viewers how to break their meat habit without breaking their budget. She was also featured in the popular documentary What the Health.

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Michelle Cehn

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Publication Details

Format: Paperback

Format: E-book Epub

Format: E-book Mobi

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