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Tag Archives: cookbook

Acquisitions Announcement!

BenBella Books is thrilled to announce our latest project with Dr. Benjamin Bikman and Diana Keuilian!

 

Acquisitions Announcement!

BenBella is excited to share our partnership with PBS’s The Great American Recipe!

 

Acquisitions Announcement!

BenBella is excited to share our new partnership with Jane Durst Pulkys!

 

Acquisitions Announcement!

BenBella is thrilled to announce our latest project with Toni Okamoto!

 

Acquisitions Announcement!

BenBella is thrilled to announce the continuation of our partnership with Kim Campbell!

 

Acquisitions Announcement!

BenBella is happy to share our two new projects with Deanna Segrave-Daly and Serena Ball!

 

Pure Food Wins Gourmand Awards’ Cookbook of the Year

We’re delighted to share that Pure Food: A Chef’s Handbook for Eating Clean, with Healthy, Delicious Recipes was recently announced as the national winner of Cookbook of the Year by Gourmand World Cookbook Awards! Every year the Gourmand Awards honor the best food and wine books submitted by participants from over 205 countries. …

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“You can buy this one with eyes closed, like all other BenBella titles”: a cookbook review

The Washington BookReview was recently kind enough to review one of our newest cookbooks, Pure Food: A Chef’s Handbook for Eating Clean, with Healthy, Delicious Recipes by Kurt Beecher Dammeier.

One line in this review that makes us especially proud came at the end:

Pure Food is the story of one of the world’s greatest chefs and his struggle to provide pure food in restaurants. …

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